Friends,
Sadie, a self described local bookseller/library employee/big reader/food enthusiast has extended a terrific invitation to all area bookworms interested in a once a month book club/outing about town to discuss and celebrate food related literature. She's putting the word out and has asked Sustainable Food for Thought to help spread the message.
Please read below and then drop her a line at books_a_go_go@yahoo.com to keep updated as plans develop.
Howdy, All,
I'm a hungry mind seeking other rabid readers! I'm looking for a small group of female foodies who are as crazy about food books (memoir, essay, cookbooks) and experiencing the bounty of PDXs many fine farmers' markets, restaurants, and cafes as am I to forge a book circle.
This group will meet once a month to discuss a mutually chosen food-themed book accompanied by an outing (per the above) so that we might sate our book and foodie hunger!
Here's a brief list of the types of books I've enjoyed in past (and that might appeal to you?) But the real fun will be in discovering what each member brings to the table!
If this interests, I'll hope to hear from you. Please contact at the following email.
Bon Ap,
sadie
books_a_go_go@yahoo.com
*American Wasteland: How America Throws Away Nearly Half of Its Food (and What We Can Do About It)
*Spoon Fed: How Eight Cooks Saved my Life *Au Revoir to All That: Food, Wine, and the End of France
*Blood, Bones, & Butter
*Food Lover's Guide to Portland
*The Language of Baklava
All Michael Pollan
*Life, Death & Bialys
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